The Magdalen Islands are not only known for their breathtaking landscapes, but also for their exceptional culinary scene. Whether you're a fan of refined cuisine, traditional dishes, or local delights, you'll find must-visit spots here to satisfy all your cravings.

1. Treat Yourself at Quai 360

For a high-end gastronomic experience, Quai 360 is a must. Located less than 10 minutes from the Auberge, in Cap-aux-Meules, this restaurant offers market cuisine that stays true to tradition while adding a modern touch. It’s the perfect place for those looking to indulge in refined dishes.

2. Enjoy a Lobster Roll at Cap Dauphin

For a more authentic experience, head to the small roadside canteen at Cap Dauphin. Here, the lobster roll reigns supreme. Made with fresh ingredients straight from the sea, it’s one of the best lobster rolls on the Islands and only about 15 minutes from the Auberge. Simple but delicious, it’s a must for seafood lovers.

3. Grab a Quick Bite at Le P’tit Capitaine

Looking for a quick meal that still sticks to Quebec culinary tradition? Le P’tit Capitaine is the perfect spot for a fast and tasty lunch. Offering classic seafood and staples of Quebec canteen fare, this place is ideal for a no-fuss, satisfying meal.

4. Happy Hour at Chez Renard

Chez Renard is one of the Islands’ best-kept secrets. The menu changes several times a season to follow the availability of local products, making it a true celebration of local cuisine. Open year-round, it’s a gathering place for locals and visitors alike, whether in high or low season. The 5@7 (happy hour) is especially popular, with a no-reservation policy that allows you to enjoy cocktails and delicious dishes in a relaxed atmosphere.

5. Eat Local at Buvette Le Crabe-Phare

Open only in the low season, Buvette Le Crabe-Phare is a hidden gem. Its bold menu makes it a must-visit if you’re lucky enough to be on the Islands when it’s open. The owners use the high season to stock up on fresh ingredients from hunting, fishing, foraging, and gardening, ensuring authentic and unique flavours when you visit.

 

6. Start Your Day at Les Araynes

Kick off your day with a delicious breakfast at Les Araynes. This restaurant is known for its generous breakfasts and welcoming atmosphere. Located in front of Martinique Beach and on the way to La Grave, it’s the perfect place to fuel up before a day of exploring.

7. Chez Eva

Andréanne and her partner Christopher welcome you to their charming terrace, one of the few on the Islands, with a gourmet, locally-sourced menu. It’s a place where you can savour refined dishes while enjoying the laid-back island atmosphere.

8. Lunch at Gourmande de Nature

Led by the talented chef Johanne Vigneau, Gourmande de Nature offers carefully crafted dishes in a bright dining room. Next door, the boutique is filled with products that will spark your culinary curiosity. It’s a must-visit for food lovers looking to discover new flavours.